Earlier this week, we watched my buddy Eric try out some ink black spaghetti.

Now, just for fun, here’s Eric trying out some traditional Venetian appetizers on the banks of the world famous Grand Canal.

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Posted by:Wildman

Husband. Dad. Pastor. I like to capture moments, pull their threads, and see what unravels. Lead well, read well, think well. And grace. Lots of grace.

One thought on “Venetian Starters”

  1. Pingback: ink black spaghetti | WildThoughts

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